Amount of Caffeine in Cheese, pasteurized process, cheddar or American, low sodium

Dairy and Egg Products

In 100 g (Grams) of Cheese, pasteurized process, cheddar or American, low sodium there is 0 mg of Caffeine. Change amount

Conversion Calculator | Choose a measurement for calculation

Caffeine

Caffeine is a nutrient present in many other foods. The below table lists foods high in Caffeine other than Cheese, pasteurized process, cheddar or American, low sodium.

Beverages, tea, instant, unsweetened, powder 5714 mg 5.71%
Beverages, coffee, instant, regular, powder 3142 mg 3.14%
Beverages, tea, instant, sweetened with sodium saccharin, lemon-flavored, powder 2240 mg 2.24%
Beverages, coffee, instant, with chicory 2063 mg 2.06%
Beverages, tea, instant, lemon, unsweetened 1794 mg 1.79%
Beverages, coffee, instant, regular, half the caffeine 1571 mg 1.57%
Candies, dark chocolate coated coffee beans 839 mg 0.84%
Candies, milk chocolate coated coffee beans 800 mg 0.8%
Beverages, coffee, instant, mocha, sweetened 360 mg 0.36%
Cocoa, dry powder, unsweetened 230 mg 0.23%
Beverages, coffee, brewed, espresso, restaurant-prepared 212 mg 0.21%
Beverages, tea, instant, decaffeinated, unsweetened 169 mg 0.17%
Beverages, tea, instant, lemon, with added ascorbic acid 124 mg 0.12%
Beverages, coffee, instant, decaffeinated, powder 122 mg 0.12%
Chocolate, dark, 60-69% cacao solids 86 mg 0.09%
Chocolate, dark, 70-85% cacao solids 80 mg 0.08%
Baking chocolate, unsweetened, squares 80 mg 0.08%
Cocoa, dry powder, unsweetened, processed with alkali 78 mg 0.08%
Cocoa, dry powder, hi-fat or breakfast, processed with alkali 72 mg 0.07%
Candies, sweet chocolate 66 mg 0.07%
Cheese, pasteurized process, cheddar or American, low sodium

Cheese, pasteurized process, cheddar or American, low sodium is a type of Dairy and Egg Products. The most significant nutrients in Cheese, pasteurized process, cheddar or American, low sodium are listed below.

Water 42.8 g 42.8%
Energy (calorie) 376 kcal
Energy (joule) 1573 kJ
Protein 22.2 g 22.2%
Total lipid (fat) 31.19 g 31.19%
Ash 2.21 g 2.21%
Carbohydrate, by difference 1.6 g 1.6%
Fiber, total dietary 0 g
Sugars, total 0.45 g 0.45%
Calcium, Ca 616 mg 0.62%
Iron, Fe 0.39 mg
Magnesium, Mg 22 mg 0.02%
Phosphorus, P 745 mg 0.74%
Potassium, K 162 mg 0.16%
Sodium, Na 7 mg 0.01%
Zinc, Zn 2.99 mg
Copper, Cu 0.03 mg
Selenium, Se 12.7 µg
Vitamin C, total ascorbic acid 0 mg
Thiamin 0.03 mg

Nutrients in Cheese, pasteurized process, cheddar or American, low sodium